A sprig of green hops flowers from Parsonage Farm in Kent;

Oast Magazine

Celebrating beer and pubs

Oast Magazine - a digital and traditional printed magazine written and produced by Shepherd Neame.  Created for longer reads and seasonal storytelling, inspired by Kent and rooted in the people, pubs and brewing heritage at the heart of what we do.

We paused publication in 2019, but we’re exploring plans to bring Oast back in a refreshed format. Browse our seven past issues below.

Oast Issue 7 - Spring 2020

Oast Issue 6 - Winter 2019

Oast Issue 5 - Autumn 2019

Oast Issue 4 - Summer 2019

Oast Issue 3 - Spring 2019

Oast Issue 2 - Winter 2018

Oast Issue 1 - Autumn 2018