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Pub & Hotel Roles

Deputy and assistant Managers

Deputy and Assistant Managers

As Deputy or Assistant Manager, you offer crucial support with all aspects of the business. And if your ambition is to become a General Manager, we can provide the training and development to support you in achieving that goal.

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Kitchen Managers & Second Chefs

Kitchen Managers, Head Chefs and Second Chefs

We serve more than a million meals each year across our retail sites, so our senior kitchen staff play a vital part in our business, helping to drive the quality of our menus and food presentation.

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Kitchen team

Chefs and kitchen team

If you are passionate about food, an enthusiastic team player, and enjoy the excitement of working in a pressured, fast-paced environment, we want to hear from you.

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Bar and restaurant team

Bar and restaurant team

Our front-of-house team are at the frontline of our business, playing a crucial role in ensuring that we provide a distinctive and memorable customer experience and a proper welcome.

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Hotel and rooms team

The key to the success of our hotels and inns is simple – our people. Every member of the team is essential to the smooth running of the site, from the night porter to the receptionist, the events manager to the housekeeper.

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Maintenance and cleaning team

Hotel and rooms team

We are looking for dedicated, skilled maintenance and cleaning staff to join our team, and help deliver a distinctive and memorable customer experience.
 

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JOBS AVAILABLE