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Hürlimann is brewed by Shepherd Neame to its original recipe, keeping faith with the lager's Continental heritage. The Swiss-style lager delivers a clear, tingling lager with a hint of orange and a complex hop character. Only the finest Swiss yeast and Challenger hops are used to brew a full-bodied lager, which has won a Bronze Medal in the Brewing Industry International Awards.
11 gallon Keg
Hailed as the first lager to be brewed in Kent, this is a bracing, brusque Swiss beer. Better balanced and more rounded, lime, rose and pears nestle in the nose while on the palate there's taut graininess, tart grapefruit and a full floral flourish.
Tasting notes by beer writer Ben McFarland