Shepherd Neame – Britain's Oldest Brewer

Birthday Club

Receive a meal on us for your birthday!

Latest from the blog

  • Get Set for the Great British Beerathon

    31 July 2014

    The annual Great British Beerathon is taking place at the Hoop and Grapes in Farringdon Street, London, on Saturday, August 2nd.  A total of 150 people, the majority in fancy dress, will set off from the Shepherd Neame pub to complete five one mile laps around the City of London.

  • Pub Transforms Old Junk Into New Garden Bar and Stage

    30 July 2014

    A quirky new garden bar and stage made entirely from reclaimed materials has been unveiled at The Dove at Dargate, near Faversham. The country pub, owned by Shepherd Neame, dates back to the 18th century and was taken over in November last year by licensee Chris Johnson and his partner Dee.

  • Pub of the Week: Manor Farm Barn, Southfleet

    29 July 2014

    Should you happen to be passing this summer, you will soon be able to see quite a lot more of the staff at the Manor Farm Barn than usual.  After staff here with hit with the news that they had lost a colleague to pancreatic cancer, the close-knit team decided to do something positive in their friend’s memory.

  • Five minutes with… Brian and Anne Hogg - Managers of the Dog and Bear at Lenham

    28 July 2014

    Age: Brian 51; Anne 41 Education: Brian has City and Guilds catering qualifications; both have Personal Licences

  • Taste a Truly Classic Ale

    27 July 2014

    One of Shepherd Neame’s oldest brews, Brilliant Ale, will be available on draught later this month. It is part of the Faversham-based brewery’s Classic Collection, a range of draught beers recreated from historic recipes discovered in its archives, which also includes Double Stout, India Pale Ale, Mild and Porter.

  • Featured Recipe: BBQ Hot Smoked Salmon with Parsley and Chive Flatbreads

    26 July 2014

    The salmon is cured and then hot smoked on the barbecue with Earl Grey tea leaves which impart a subtle smokiness. Here we served it up with Whitstable Bay Pale Ale which cuts through the smokiness well and contrasts with the sweetness of the salmon.View a printable version here. Preparation 30 mins (plus curing 2 days): Cooking 20 minutes: Serves 4

  • Top Marks for City Centre Pub

    25 July 2014

    The Miller’s Arms in Canterbury has won its second Certificate of Excellence award from the world’s largest travel website TripAdvisor. The award celebrates hospitality excellence and is given only to establishments which consistently achieve outstanding traveller reviews on TripAdvisor.  

Run a Pub

Browse our available tenancies

Early Bird

Spring Blossom Ale

About Shepherd Neame

Shepherd Neame is Britain’s Oldest Brewer, based in Faversham, Kent, since 1698. It is a family business with strong family engagement and a balance of Neame family members and non-family members on the Board of Directors

All of our beers are brewed with the finest traditional ingredients including water from our own artesian well, deep beneath the brewery.

We are proud to brew a range of quintessentially Kentish ales including Spitfire Bishops Finger and Master Brewas well as award-winning lagers, including Samuel Adams Boston Lager and Asahi.

Shepherd Neame prides itself on being an integrated regional brewer with an estate of good quality pubs and hotels across the south east of England including Kent, Medway, London, Essex, Surrey and Sussex.