The Fish on the Green is a fine seafood restaurant on Bearsted Green in Maidstone that is listed in the Michelin Guide and is the proud holder of two AA Rosettes.
We have an exciting opportunity for a proven Chef to support the day to day running of our kitchen and team, so we need an experienced chef that is capable of working closely with our Head Chef, overseeing the kitchen and working to uphold our food quality and health and safety standards.
In return, we will offer you continued personal development, support and training, a competitive pay rate, great company benefits and the opportunity for you to join our proven chef’s development programme, which will help you achieve your career potential in the longer term.
- Immediate start available.
- Competitive hourly pay rate.
- Flexible working hours which can be discussed at interview.
- Structured company induction programme.
- Ongoing support and training in the kitchen.
- Potential for career development with our chef’s development programme.
- Paid holiday allowance.
- Shepherd Neame company pension scheme.
- Career progression in the longer term.
In order to be considered for this post, please apply online with your CV now.