Food

The Green Man serves traditional, home-cooked pub food using fresh local and seasonal produce, including vegetables and herbs from the pub garden. Our deep filled wholesome pies are all made here with a lot of TLC - try one and find out! Real Ale in the beer batter, also made here with each portion of fresh, meaty cod hand dipped to produce an all over crispy coating of tasty batter. Sunday Roasts are a traditional treat of Roast Leg of Lamb, Sirloin of Beef and Half a moist succulent chicken, with Yorkshire Puddings the size of Dorset, fresh seasonal vegetables and Mums Roast Potatoes, all prepared and cooked by the fair hands of our experienced chefs!