COMMIS CHEF - Live out

Pub/Hotel: The Marine Hotel, Whitstable

Experienced Chef to join the brigade at this newly refurbished hotel near Whitstable

A vacancy has arisen at this newly refurbished 30 bedroom hotel with restaurant, conference and banqueting facilities on the seafront at Tankerton.  

Applicants will need to have had relevant experience in a busy hotel or restaurant producing quality meals from local fresh produce. Experience of wedding and function catering would be advantageous.

This position is full-time over 5 days.    The salary is negotiable based on experience, with 5.6 weeks paid holiday, pension and profit sharing schemes and is on a live-out basis.   Excellent prospects for enthusiastic career minded candidates.

Please E-mail your CV and covering letter to the Manager Kate Gracey at:  

Job Requirements: 

Experienced Chef
Team player
Flexible and reliable
Career aspirations
Proof of right to work in the UK
UK personal bank account
No accommodation available