Current Vacancies
Evenings and weekends, approx 16 hours per week.
Must have plenty of relevant experience, and a keen interest in providing a great customer experience. You will be hard working, trust worthy and competant enough to work alone.
Lovely traditional pub in small rural town, competative hourly rate, tips and a nice enviroment to work in!
Contact:
Contact person: Debbie Fleet
Number: 01580 764417
Email: debbiefleet.williamcaxton@yahoo.com
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The Regency Tavern is looking for an enthusastic person who shares our passion for food and good service in opulant souroundings.
The role will include all aspects of kitchen management including preperation, cooking, ordering, hygene, washing up, menu creation and delicous specials changing on a daily basis.
You will need all the required certification to run a kitchen, it will be important that you can work under pressure at certain times when we are busy and on your own intitative.
The hours are Monday till Friday 11am till 2.30 pm & 6pm till 9pm on Saturday from 11am until 6pm
If you have a passion for food and want to prove what you can do at an award winning venue then please contact Paul Smith by e-mail paddingtonfilms@aol.com
Contact:
Contact person: Paul Smith
Email: paddingtonfilms@aol.com
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There will be a requirement for extra summer bar and waiting staff at this busy hotel on the outskirts of Ashford. Many of the available positions will be on an "as and when needed" basis. Pay will be £6.08 per hour.
If you have experience of either bar work and/or waiting on tables, please contact the Manager at the Conningbrook in order to discuss these postions in more detail.
You can telephone on 01233 636863 or preferably email the Manager with details of your experience and the hours you may be able to work.
conningbrook@shepherd-neame.co.uk
Please quote: Summer bar and waiting staff
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A vacancy has arisen for a full time Chef to join the large kitchen team at this busy sea front hotel. The position offers a flexible rota over 7 days. Salary will be negotiable dependent upon experience.
Please forward your CV with covering letter to: The Manager, The Royal Albion Hotel, 6-12 Albion Street, Broadstairs, CT10 1AN or email
royalalbion@shepherd-neame.co.uk
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The Vine is a busy food led pub located in the High Street of Tenterden.
A vacancy has arisen for a Chef to work 25-40 hours per week including evening and weekends. Experience of producing meals using locally sourced produce would be an advantage. Must be able to work under pressure, be part of the team & work on own initiative.
Reliability & punctuality a must. Experience preferred but not essential as training will be provided.
Please email your CV for the attention of the Manager or Head Chef to
vine@shepherd-neame.co.uk
Immediate start for the right applicant, previous applicants need not apply.
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A vacancy has arisen at Ye Olde Whyte Lion, Locksbottom, near Orpington for a Chef / Cook. This is a live out positon working between 30 to 40 hours per week.
Salary will be negotiable based on experience.
For further information please contact Tim Mannion on 01689 852631.
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The successful applicant will be keen to develop their skills and have the ability to work under pressure in a busy kitchen operation. You must be passionate about food and willing to learn from the experienced team at the Bell Hotel.
This is a full time position on a live-out basis.
View the Bell on line at /www.bellhotelsandwich.co.uk
Please forward your CV for the attention of Matt Collins or pop into the Bell and fill out an application form.
Email: mcollins@shepherd-neame.co.uk
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The successful applicant will have some previous supervisory experience in a similar role and who is looking to progress their career. You must be efficient, attentive, have a positive attitude and be able to maximise sales.
This role mainly involves supervising and running shifts within the food and beverage department, reporting directly the F & B Manager.
This is a full time position with excellent possibilities for promotion within the company .
Please forward or email your CV and covering letter for the attention of Angus MacKay
Telephone: 01304 613388 Email: amackay@shepherd-neame.co.uk
The Bell Hotel, The Quay, Sandwich, Kent, CT13 9EF
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The Manor farm Barn, Southfleet requires a talented Head Chef with at least two years experience, to produce imaginative food using fresh local produce and also to ensure that all food safety and health & safety paperwork are kept up to date and correct.
This position offers a competitive benefits package including an excellent salary plus bonus scheme. Live-out.
Please telephone the Manager for further information and to arrange an interview, or E-mail an up to date CV and covering letter to
manorfarm@shepherd-neame.co.uk
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The Royal Hotel is situated in an enviable position right on the seafront at Deal with 18 en suite bedrooms, some with balconies overlooking the sea.
The Royal can be viewed online at www.theroyalhotel.com
We wish to appoint an experienced and enthusiastic Hotel Manager or Management couple. We would like to hear from you if you can fulfil our exacting requirements:
Previous hotel management experience is essential.
You will have natural flare and ambition and you’ll fully understand the attention to detail that is required to give guests an exceptional experience.
You will be fully responsible for co-ordinating all operations to ensure the optimum performance of your team.
Sound business management is essential.
Applicants must be able to demonstrate their ability to actively involve themselves in the day to day running of the hotel in order to maintain and exceed quality in every area.
We are offering an excellent benefits package including on-site accommodation, bonus, profit sharing and pension scheme.
The private accommodation comprises 2 bedrooms, large kitchen/diner, living room, bathroom with a shower.
If you wish to be considered for this vacancy, please send a covering letter and CV to Linda Reece, Recruitment Co-ordinator at recruitment@shepherd-neame.co.uk
or post to Shepherd Neame Ltd, 17 Court Street, Faversham, Kent ME13 7AX.
Closing date for applications: 30th May 2012
Quote Ref: Royal/0512
Applicants who responded to our adverts "Hotel Management Professionals" and "Hotel Management Opportunities in Kent" need not apply.
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We are currently recruiting for a general maintenance person with experience in painting, decorating, plumbing and general duties working 4 week days a week (32 hours). This position would suit somebody who can work within a team and have an eye for attention to detail. The rate of pay is £7.50 per hour.
Please forward your CV to Matt Collins
General Manager 01304 613388
mcollins@shepherd-neame.co.uk
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The Conningbrook Hotel in Kennington near Ashford requires a full time Receptionist. The times on duty will be mornings, evenings and weekends on an early or late shift basis, but no later than 9pm. Specific times can be discussed at interview and hours will be up to 40 per week.
Applicants must demonstrate a high degree of self motivation, reliability and the ability to work alone as well as excellent communication and customer service skills.
Salary will be negotiable dependent upon experience.
Please send your CV and a covering letter to The Manager, Conningbrook Hotel, Kennington, Ashford, Kent TN24 9QR or by email to
conningbrook@shepherd-neame.co.uk
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