• Shop Pick: Whitstable Bay Ales - Mixed Case

    17 September 2014

    The Whitstable Bay Collection is named after the traditional fishing village of Whitstable; renowned for its annual Oyster Festival, village life and unique beaches.   Our featured product - the Whitstable Bay Ales Mixed Case - showcases the two ales from the collection, which also includes a Black Oyster Stout and a Blonde Premium Lager.

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  • Pub of the Week: The Orb, Margate

    16 September 2014

    The Orb pub in the popular seaside town of Margate celebrated its new look with a re-opening party on Tuesday, September 9.

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  • Pub Hosts Celebrity Bat and Trap Match

    15 September 2014

    Writer and broadcaster Janet Street-Porter and chef Brian Turner delighted regulars at Faversham’s Market Inn when they dropped in for a game of bat and trap. The TV stars were being filmed for their new BBC One series Taste of Britain, currently being screened on weekdays at 3.45pm.

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  • Enjoy a Night at the Races

    14 September 2014

    A charity race night is taking place at the Chimney Boy in Faversham on Friday, September 19.   Licensees Nicola McCullagh and Michael Payne have organised the event at the Shepherd Neame pub to raise funds for Faversham Town Football Club.

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  • Featured Recipe: Thai Beef Salad

    13 September 2014

    This salad uses fresh flavours and leftover rare roast beef to create a stunning, virtually fat-free dish that is not only easy but is cheap to prepare and sure to impress. Download a printable copy here   Preparation time: 20 mins Cooking time: 0 minsMarinating time: 2hrsServes 4 Ingredients:

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