• Pub of the Week: The Compasses, Crundale

    30 August 2016

    The Compasses Inn at Crundale, near Canterbury is a beautiful example of a traditional, rural country pub. Nestled in the Downs between Canterbury and Ashford, it is popular with walkers, locals and foodies – if you eat here once, you’ll definitely want to return.

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  • Raise A Glass To The Kent Hop Harvest

    24 August 2016

    Celebrate this year’s Kent hop harvest with a glass of Shepherd Neame’s Green Hop Ale (4.5% abv). The seasonal cask ale is brewed every year for the Kent Green Hop Beer Fortnight at the end of September. Instead of the usual dried aroma hops, the beer uses fresh, or ‘green’ Kentish hops within 12 hours of being picked.

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  • Pub of the Week: The Shakespeare, Canterbury

    23 August 2016

    The Shakespeare is a restaurant and bar nestled in the heart of the historic city of Canterbury, just a short stroll from the cathedral. Tucked away from the High Street in Butchery Lane, it’s a friendly place that loves food, wine and music, and takes the job of feeding you really quite seriously.

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  • Celebrate With Shepherd Neame At This Year's Hop Festival

    18 August 2016

    Preparations are underway for the 27th Faversham Hop Festival, taking place on Saturday, September 3 and Sunday, September 4. Shepherd Neame is proud to once again be the official partner for the free two-day event, which commemorates the golden days of hop picking in Kent.

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  • Shepherd Neame Honoured With Seven Brewing Awards

    17 August 2016

    Shepherd Neame has been honoured with seven top brewing awards in the British Bottlers’ Institute (BBI) competition, and four medals in the International Beer Challenge Awards.

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