• Enjoy a Can of New Spitfire Gold

    15 April 2016

    Spitfire Gold, our new golden ale, is now available in a 500ml can (4.3% ABV). Spitfire was first brewed 25 years ago to honour the 50th anniversary of the Battle of Britain, and last year, to mark 75 years since the historic air campaign, Shepherd Neame decided to commemorate the occasion with Spitfire Gold..

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  • Fresh New Start for Historic Country Pub

    13 April 2016

    A new husband and wife team have taken over historic country pub the Griffin’s Head in Chillenden. Licensees Michael and Helen Paraskevas moved into the Shepherd Neame pub following the retirement last month of Jerry Copestake and wife Karen, who ran the Griffin’s Head for 30 years.

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  • Pub of the Week: The Duke of Wellington, Belgravia

    12 April 2016

    The Duke of Wellington is a cosy and inviting traditional British pub tucked away behind Sloane Square and the Kings Road, not far from Victoria coach and rail stations.

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  • New Wine Bar Unveiled at Historic Blackheath Pub

    09 April 2016

    A stylish new wine bar is now open to customers at The Crown in Blackheath. The brewery spent £45,000 to convert the first floor function room of the 16th century building into an intimate bar, complementing the successful pub on the ground floor.

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  • Seaside Pub Restaurant Reopens After £200,000 Makeover

    06 April 2016

    Historic seaside pub restaurant The Coastguard in St Margaret’s Bay, near Dover, has reopened following a £200,000 refurbishment. Dating back more than 300 years, The Coastguard boasts panoramic sea views across the small bay, and is Britain’s nearest pub to France.

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