Blog

  • Hartley Morris Men on Tour

    23 July 2014

    An open-top bus transported the Hartley Morris Men around Kent at the weekend for their annual Shepherd Neame Tour.

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  • Fresh Start for Historic Pub Gutted by Blaze

    22 July 2014

    A Farncombe pub gutted by fire earlier this year has been officially re-opened following a major reconstruction project.  The Three Lions had just enjoyed a makeover when new licensee Sarah Firth and husband Graham moved in on January 17.  Less than three weeks later, on February 4, a fire tore through the historic Shepherd Neame pub, causing extensive damage throughout.

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  • Pub of the week: The Plough & Harrow, Deal

    22 July 2014

    The Plough & Harrow is a family run country pub in the old Kent mining village of Tilmanstone, near Deal.  Set in beautiful Kent countryside, the pub has a large bar area, as well as an air conditioned restaurant overlooking the extensive garden, making it the perfect stop off for a refreshing drink or bite to eat this summer.

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  • Featured Recipe: Baileys Crème Brulee

    19 July 2014

    Serve it up with a shot of semi frozen Baileys for a real treat. View a printable version here Preparation time: 5 min Cooking time: 45 min plus setting timeServes 4  Ingredients:  425ml double cream  50ml full-fat milk  100ml Baileys Irish Cream Liqueur  1 vanilla pod  5 large egg yolks  50g granulated sugar, plus extra for the topping    Method:  

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  • Taste a Truly Classic Ale

    18 July 2014

    One of Shepherd Neame’s oldest brews, Brilliant Ale, will be available on draught later this month. It is part of the Faversham-based brewery’s Classic Collection, a range of draught beers recreated from historic recipes discovered in its archives, which also includes Double Stout, India Pale Ale, Mild and Porter.

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