Official Launch For The Coastguard After £250,000 Makeover

13 May 2016

Dozens of guests attended the official launch event for seaside pub restaurant The Coastguard in St Margaret’s Bay near Dover on Wednesday, May 11.

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Fresh Start For The Foresters Arms

12 May 2016

The Foresters Arms in Tonbridge has a new face behind the bar, and a new look. Licensee Tyson Marshall took on the pub at the end of March, and has since invested £25,000 on a revamp.

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Pub of the Week: The Three Horseshoes, Hernhill

11 May 2016

The Three Horseshoes is a traditional pub in the village of Hernhill, near Faversham. Its rural surroundings make it a popular destination for walkers, cyclists and local villagers alike.

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Pub of the Week: The Spanish Galleon, Greenwich

04 May 2016

The Spanish Galleon is a traditional pub in Greenwich, just a short walk from the Cutty Sark. The building, which survived both world wars with just minor damage, was designed and built by architect Joseph Kay in 1834. Today, it is a thriving pub at the heart of the local Greenwich community, welcoming regulars, residents, local sports clubs, and the area’s many visitors, for a refreshing drink and bite to eat.

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Tasty Victory For Chef In Beef Butty Competition

03 May 2016

Two of Shepherd Neame’s top chefs battled it out to be crowned winner of the Great British Beef Butty competition on Wednesday, April 28. The event was organised to support Britain’s beef farmers and mark Great British Beef Week, which ran from April 23 to May 2.

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