Pubs

Pub of the Week: The Plough, Upper Dicker

15 December 2015

The Plough, nestled at the heart of Upper Dicker village, East Sussex, is a traditional 17th century pub serving real ales and excellent pub food.

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Herne Bay Pub Reopens After £210,000 Refurbishment

11 December 2015

The Four Fathoms in Herne Bay has reopened after a major £210,000 transformation. The historic town centre pub, which dates back to the mid-1800s, closed to the public at the start of October. The extensive programme of work included repainting the pub inside and out, installing new flooring, adding a snug, refitting the bar and revamping the toilets, plus new furniture and décor throughout.

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Pub of the Week: The Aviator, Sheerness

08 December 2015

If there is one pub that is wholeheartedly ready for Christmas, it has to be The Aviator, on the Isle of Sheppey. This popular pub, which in the summer months is well known for being adorned with flowers of all types and colours, is now sporting a display of a different kind – a festive array of Christmas lights!

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Five Minutes with… Tony Smith, Head Chef at the New Flying Horse, Wye

02 December 2015

We meet up with Tony Smith, Head Chef at the New Flying Horse, and talk about what inspired him to become a chef, and why he loves the work.

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Find Out More About Running a Shepherd Neame Pub

01 December 2015

Britain’s oldest brewer Shepherd Neame is holding a tenancy open day on Wednesday, January 27. Whether you’re an experienced tenant or an entrepreneur thinking of starting out in the sector, it is a great way to find out more information in a relaxed and informal setting.

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